Future Foods: Global Trends, Opportunities and Sustainability Challenges highlights trends and sustainability challenges along the entire agri-food supply chain. Using an interdisciplinary approach, this book addresses innovations, technological developments, state-of-the-art based research, value chain analysis, and a summary of future sustainability challenges. The book is written for food scientists, researchers, engineers, producers, and policy makers and will be a welcomed reference.
- ISBN:
- 9780323910019
- 9780323910019
-
Category:
- Food & beverage technology
- Format:
- Paperback
- Publication Date:
-
17-12-2021
- Language:
- English
- Publisher:
- Elsevier Science & Technology
- Country of origin:
- United Kingdom
- Dimensions (mm):
- 276.23x215.9mm
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