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Harlem Really Cooks

Harlem Really Cooks

The Nouvelle Soul Food of Harlem

by Sandra Lawrence
Paperback
Publication Date: 08/11/2006

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Classic soul food recipes are honored, but with new spices, new flavors, and simpler techniques. "Harlem Really Cooks" combines art, history, photographs, personal anecdotes, and nostalgia. It presents a portrait of the new Harlem, as seen through the eyes of a life-long resident and expert home cook.
ISBN:
9781891105180
9781891105180
Category:
National & regional cuisine
Format:
Paperback
Publication Date:
08-11-2006
Language:
English
Publisher:
Lake Isle Press Inc.U.S.
Country of origin:
United States
Pages:
192
Dimensions (mm):
252x183x14mm
Weight:
0.54kg
Sandra Lawrence

Sandra Lawrence is a journalist and author. She writes for theEvening Standard,Guardian,Financial Times,The Times, Londonist.com and theEnglish Garden.

She is the London columnist forBritish Heritage magazine and is on the Q&A panel of experts forHistory Revealed magazine. Her travel writing is collected on madamepassepartout.com.

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