This book is about the different types of Indian breads. The book covers all the aspects that are involved in the cooking of Indian breads from the types of flour used, cooking techniques, types of dough, traditional breads from different regions of India and also the basic guidelines to be followed.
- ISBN:
- 9781092321044
- 9781092321044
-
Category:
- Stationery items
- Format:
- Paperback
- Publication Date:
-
01-04-2019
- Publisher:
- Independently Published
- Pages:
- 58
- Dimensions (mm):
- 229x152x4mm
- Weight:
- 0.1kg
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