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Made in California, Volume 1

Made in California, Volume 1

The California-Born Diners, Burger Joints, Restaurants and Fast Food That Changed America, 1915-1966

by George Geary
Hardback
Publication Date: 23/11/2021

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A&W Root Beer. Foster's Freeze. IHOP. Der Wienerschnitzel. See's Candy. Jack in the Box. You name the American food icon, and chances are its roots are in California. Food historian and chef George Geary tells the remarkable stories of the early 20th-century food startups that captured America's hearts and stomachs, from Bob's Big Boy to McDonald's, Winchell's Donuts to In-N-Out, Peet's Coffee to Taco Bell. With more than 200 historic and contemporary photos showing California's history from 1915-1966.
ISBN:
9781945551918
9781945551918
Category:
History of the Americas
Format:
Hardback
Publication Date:
23-11-2021
Language:
English
Publisher:
Prospect Park Books LLC
Country of origin:
United States
Dimensions (mm):
266x203mm
Weight:
0kg
George Geary

George Geary teaches baking and cooking techniques at more than 100 cooking schools across North America every year. He is a food journalist and the author of five cookbooks.

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