Mumpreneur

Mumpreneur

The Complete Guide to Starting and Running a Successful Business

by Annabel Karmel

Paperback / softback Publication Date: 01/04/2015

  $27.99
Annabel Karmel MBE is proof-positive that you don't need a business degree to build a successful business and brand. After growing her business empire from scratch at her kitchen table, Annabel has become a bestselling author and trusted food expert with 40 books, food ranges, weaning equipment and a vast online following.

In Mumpreneur, Annabel reveals the secrets of her success. Drawing on her own extensive experience in juggling motherhood with building a thriving enterprise, she will equip you with the confidence, skills and practical tools to turn your own start-up dreams into a reality. Chapters include- 'Believe in Your Idea', 'Believe in Yourself', 'Learn by Doing, Asking and Listening', 'Master the Juggling Act' and 'Persist, Trust Your Instincts and Embrace Your Failures'.

Annabel also brings together a smart combination of practical advice and inspiring stories from top business leaders and working mothers, including Chrissie Rucker MBE, Thomasina Miers, Liz Earle, Thea Green and Jacqueline Gold.

The difference between dreaming of starting a thriving business and actually doing it is the right combination of passion, planning, commitment and good advice. Successful entrepreneur Annabel Karmel will empower you to take that first step to start your own flourishing business in this informative and motivating book.
ISBN:
9781785040221
9781785040221
Category:
Business & management
Format:
Paperback / softback
Publication Date:
01-04-2015
Language:
English
Publisher:
Penguin Random House
Country of origin:
United Kingdom
Dimensions (mm):
217x139x23mm
Weight:
0.37kg
Annabel Karmel

Annabel Karmel is a bestselling author and respected authority on child nutrition and cookery. She has written several bestselling books including DK's Feeding Your Baby and Toddler. As the busy working mother of three children, Annabel has had first-hand experience of the difficulties in feeding young children.

She is firmly of the belief that children are less likely to become fussy eaters if they are used to a good selection of fresh foods from an early age. Annabel writes for a wide range of magazines and newspapers and appears regularly on television. She resides in London with her three children.

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