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Salmon

Salmon

A Fish, the Earth, and the History of a Common Fate

by Mark Kurlansky
Hardback
Publication Date: 02/02/2021

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$36.35

Most of what we do on land ends up impacting the ocean, but never is that clearer than when we look at salmon. Centuries of our greatest assaults on nature, from overfishing to dams, from hatcheries to fish farms, from industrial pollution to the ravages of climate change, can be seen in their harrowing yet awe-inspiring life cycle.

From the Pacific to the Atlantic, through Scotland, Ireland, Norway, Iceland, Japan and Siberia, Mark Kurlansky traces the history of the world through his fish-eye lens, laying bare our misdirected attempts to manipulate salmon for our own benefit. Attempts that have had a devastating impact on both fish and earth.

Now, the only way to save salmon is to save the planet, and the only way to save the planet may be to save the salmon.

ISBN:
9781786078520
9781786078520
Category:
Zoology: Vertebrates
Format:
Hardback
Publication Date:
02-02-2021
Language:
English
Publisher:
Bloomsbury Publishing PLC
Country of origin:
United Kingdom
Dimensions (mm):
233.68x152.4x29.21mm
Weight:
0.52kg
Mark Kurlansky

Mark Kurlansky is the New York Times bestselling author of Cod, Salt, Paper, The Basque History of the World, 1968, The Big Oyster, International Night, The Eastern Stars, A Continent of Islands, and The White Man in the Tree and Other Stories.

He received the Dayton Literary Peace Prize for Nonviolence, Bon Appetit's Food Writer of the Year Award, the James Beard Award, and the Glenfiddich Award.

Salt was a Los Angeles Times Book Prize finalist. He spent ten years as Caribbean correspondent for the Chicago Tribune. He lives in New York City.

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