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ScandiKitchen Christmas

ScandiKitchen Christmas

Recipes and Traditions from Scandinavia

by Bronte Aurell
Hardback
Publication Date: 01/12/2018

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Anyone who has ever been in Scandinavian in December will know that Scandinavians really love Christmas.

From huddling up in candlelit snowed-in cottages to consuming glögg at every opportunity, Christmas is peak-hygge season all over Norway, Sweden and Denmark. Everything reverts back to tradition once Advent Sunday has come along.

From saffron scented bakes to ‘gingerbread spice in everything!’, Christmas is the time to break the never-ending darkness with edible treats and joyful feelings. Scandinavians visit friends and families taking along something home baked to share.

They have Jul-Smörgåsbord parties where old and young celebrate with a spread of traditional dishes and delicacies. Everything they do for Jul is centred around food, tradition and home comforts.

Join Bronte and feel the warmth, even when it’s cold outside!

ISBN:
9781788790253
9781788790253
Category:
Parties
Format:
Hardback
Publication Date:
01-12-2018
Language:
English
Publisher:
Ryland Peters & Small
Country of origin:
United Kingdom
Pages:
160
Dimensions (mm):
235x191x21.08mm
Weight:
0.72kg
Bronte Aurell

Brontë Aurell is a Danish cook, author, entrepreneur and restaurateur. Together with her Swedish husband Jonas, she runs the ScandiKitchen Café, grocery shop, online store and wholesale business.

Brontë has been published widely in the national press and has also made a number of radio and television appearances as a guest chef on Channel 4’s Sunday Brunch and Home Comforts at Christmas with James Martin. She lives in London with Jonas and their two young daughters.

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