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Sushi

Sushi

More Than 60 Simple-To-follow Recipes

by Ryland Peters & Small
Hardback
Publication Date: 13/02/2024
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If you thought making sushi was strictly for the professionals you'd be wrong! Master the basics then enjoy more than 60 easy-to-follow recipes for hand-rolled and moulded sushi with traditional accompaniments, plus sashimi rice bowls and more.
ISBN:
9781788795821
9781788795821
Category:
Cookery dishes & courses
Format:
Hardback
Publication Date:
13-02-2024
Language:
English
Publisher:
Ryland Peters & Small
Country of origin:
United Kingdom
Dimensions (mm):
210.06x169.93x17.78mm
Weight:
0.54kg

This title is in stock with our overseas supplier and should arrive at our Sydney warehouse within 2 - 3 weeks of you placing an order.

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You can find this item in:

Cookery dishes & courses Cookery / food & drink etc National & regional cuisine Cooking with fish & seafood Home & house maintenance Health & wholefood cookery
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