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Terra Insanus

Terra Insanus

by Edward Lee
Paperback
Publication Date: 01/06/2015

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RRP  $20.88

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From the most disturbing mind in modern horror, Edward Lee, comes four stories of extreme perversion and visceral horror.

THE STICK WOMAN - Priscilla has been held hostage, physically mutilated, and fed feces for years. And her situation is about to get much, much worse.

SHIT-HOUSE - How bad is the world around you? How much worse could it get? How far would you go to fix it?

THE USHERS - They are always there - somewhere in the background and just out of sight. A force of violence and lust. They are the ushers...

THE SEA-SLOP THING - June needs a new job - and she's found it, along with something from the deepest depths of the sea.
ISBN:
9781621051909
9781621051909
Category:
Horror & ghost stories
Format:
Paperback
Publication Date:
01-06-2015
Publisher:
Deadite Press
Country of origin:
United States
Pages:
108
Dimensions (mm):
216x140x6mm
Weight:
0.14kg
Edward Lee

Edward Lee is the author of Smoke & Pickles; chef/owner of 610 Magnolia, MilkWood, and Whiskey Dry in Louisville, Kentucky; and culinary director of Succotash in National Harbor, Maryland, and Penn Quarter, Washington, DC.

He appears frequently in print and on television, including earning an Emmy nomination for his role in the Emmy Award–winning series The Mind of a Chef. Most recently, he wrote and hosted the feature documentary Fermented. He lives in Louisville and Washington, DC.

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