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The Anti-Processed Air Fryer Cookbook

The Anti-Processed Air Fryer Cookbook

Ditch Ultra-Processed Food with These 90 Speedy Recipes

by Heather Thomas
Hardback
Publication Date: 30/10/2024

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From healthy breakfast options to delicious family favourite meals, snacks and desserts, The Anti-Processed Air Fryer Cookbook has simple recipes to satisfy every craving.

With 90 recipes to revolutionise your cooking and improve your overall health, this cookbook offers less processed versions of snacks, meals and nutritious fakeaways. It is the perfect cookbook for any home cook who wants to do away with UPFs in favour of eating real food, but with quick, fuss-free and inexpensive recipes. From meals and snacks like vegetable crisps, fish and chips and spaghetti and meatballs, to recipe basics like bread, you can enjoy all your favourites without concern of consuming heavily processed foods.

Embrace the air fryer revolution and say hello to a healthier, simpler way of cooking!

ISBN:
9780008685041
9780008685041
Category:
Quick & easy cooking
Format:
Hardback
Publication Date:
30-10-2024
Language:
English
Publisher:
HarperCollins Publishers Limited
Country of origin:
United Kingdom
Dimensions (mm):
226x175x20mm
Weight:
0.65kg
Heather Thomas

Heather Thomas is a health and cookery writer and editor who has worked with all the major slimming organisations in the UK, including Slimming Magazine, Slimming Clubs, Weight Watchers, Slimming World, Rosemary Conley, LighterLife, Scottish Slimmers, Unislim, Cambridge Weight Plan and Tesco Diets. She is the author of The Avocado Cookbook (Ebury, 2016) and The Chickpea Cookbook (Ebury, 2017), The Sweet Potato Cookbook (Ebury 2017), The Hot Sauce Cookbook (Ebury 2018).

Heather has worked with many top chefs, nutritionists and women’s health organisations and charities, and has contributed to health and food magazines in the UK and the United States. She practises what she preaches and eats a very healthy diet and stays slim and fit.

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