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The Complete Jerky Book

The Complete Jerky Book

How to Dry, Cure, and Preserve

by Monte Burch
Paperback
Publication Date: 19/11/2019
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    Please Note: We will source your item through a special order. Generally sent within 120 days.
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On order from our Australian supplier to our Sydney warehouse.

This backorder is generally sent within 120 days.

Online tracking is available for this item via Australia Post.

As more and more self-sufficiency methods rise out of today's waning economy and growing green movement, so does jerky.

Jerky is one of the oldest forms of food preservation, and, these days, a very popular hobby for the hunting enthusiast and a great way of using game meats. Award-winning outdoor writer and photographer Monte Burch brings readers this pocket-sized guide to making one of the most popular, convenient, and protein-rich foods.

The Complete Jerky Book includes complete instructions on how to prepare jerky the good old-fashioned way as well as how to make it using the latest equipment. Delicious recipes for a wide variety of meats include:

  • Venison
  • Turkey
  • Goose
  • Beef
  • And even fish

This book includes everything from how the Native Americans preserved their meat to the foolproof, easy-does-it purchased jerky seasoning mixes and new products of today.
ISBN:
9781510745360
9781510745360
Category:
Preserving & freezing
Format:
Paperback
Publication Date:
19-11-2019
Language:
English
Publisher:
Skyhorse Publishing Company, Incorporated
Country of origin:
United States
Dimensions (mm):
228.6x190.5x12.7mm
Weight:
0.54kg
Monte Burch

Monte Burch has been an outdoor writer for more than four decades and has written more than fifty books, including Field Dressing and Butchering Big Game, The Ultimate Guide to Making Outdoor Gear and Accessories, The Ultimate Guide to Calling and Decoying Waterfowl, and Country Crafts and Skills, as well as hundreds of magazine and newspaper articles. He lives in Humansville, Missouri.

Our Australian supplier has this title on order. You can place a backorder for this title now and we will ship it to you when it becomes available. 

While we are unable to provide a delivery estimate, most backorders will be delivered within 120 days. If we are informed by our supplier that the title is no longer available during this time, we will cancel and refund you for this item.  Likewise, if no delivery estimate has been provided within 120 days, we will contact our supplier for an update.  If there is still no delivery estimate we will then cancel the item and provided you with a refund.

If we are able to secure you a copy of the title, our supplier will despatch it to our Sydney warehouse.  Once received we make sure it is in perfect condition and then despatch it to you via the Australia Post eParcel service, which includes online tracking.  You will receive a shipping notice from us when this occurs.

You can find this item in:

Preserving & freezing Cookery by ingredient Cooking with meat & game Soups & starters Animal husbandry Cookery / food & drink etc Green lifestyle & self-sufficiency Food & beverage technology
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