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The Encyclopedia of Cut Flowers

The Encyclopedia of Cut Flowers

What Flowers to Buy, When to Buy Them, and How to Keep Them Alive Longer

by Calvert Crary
Paperback
Publication Date: 12/12/2023

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From Calvert Crary, author of Flower School and Executive Director of FlowerSchool NY and FlowerSchool LA, The Encyclopedia of Cut Flowers is a first of its kind, beautiful yet practical guide to buying and caring for 146 different varieties of cut flowers, including information on how to prolong the life of your flowers.

From Calvert Crary and Bruce Littlefield, The Encyclopedia of Cut Flowers is a comprehensive, gorgeously visual guide that answers every question you've ever had (and a few you didn't know to ask!) about buying, caring for, and prolonging the lives of more than 140 different varieties of commonly available cut flowers.

The Encyclopedia of Cut Flowers dives deep into the world of fresh-cut flowers, featuring unique entries for 143 different varieties of commonly available cut flowers that readers can buy at their local grocery store or flower market. Each flower entry offers authoritative tips for conditioning methods (eg -cut flowers should never be put near fresh fruit because fruit produces ethylene gas which will shorten the flowers' life), as well as scientific and common names, best seasons for buying (eg-lilies in spring, dahlias in summer) and fascinating facts about each bloom.

An introductory section offers basic tips for styling arrangements at home, and for keeping flowers hydrated and alive for as long as possible. By the time readers are done flipping through the pages of The Encyclopedia of Cut Flowers, which features more than 150 gorgeous colour photographs of flowers, they'll be experts in the field!

ISBN:
9780762483280
9780762483280
Category:
Agriculture & farming
Format:
Paperback
Publication Date:
12-12-2023
Language:
English
Publisher:
Running Press
Country of origin:
United States
Dimensions (mm):
203x153x26mm
Weight:
0.79kg
Calvert Crary

Calvert Crary is the Executive Director of FlowerSchool New York and FlowerSchool Los Angeles. After over a decade as a professional photographer, shooting mostly lifestyles and fashion, Calvert made the transition to floral entrepreneur in 2006. Having opened and successfully run three flower businesses in New York City simultaneously, he not only knows his way around the camera but the cut flower world as well. Calvert has trained and coached many students on how to open shops and reorganize existing floral businesses into thriving careers.

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