Including Recipes for: chocolate-Covered Cherry BROL Bowl, Jicama Nachos, Root Vegetables Mac 'N Cheese Butternut-Black Bean Chili, BBQ Tempeh with Sweet Potatoes and Collards, Vegetables Paella with Golden Barley, Featuring Dr. Greger's Daily Dozen Diet and Twenty-one Tweaks to Accelerate Weight Loss, The How To Diet Cookbook is destines an essential resource for Healthy Weight Loss Everywhere. A founding member and fellow of the American College of Lifestyle Medicine, Dr. Michael Greger is a physician, New York Times bestselling author, and internationally recognized speaker on nutrition, food safety, and public health issues. He runs the popular website NutritionFacts.org, a nonprofit science-based public service site providing free daily updates on the latest in nutrition research. All the proceeds he receives from his books, DVDs, and speaking engagements are donated to charity. Book jacket.
- ISBN:
- 9781250199256
- 9781250199256
-
Category:
- Cookery for specific diets & conditions
- Format:
- Hardback
- Publication Date:
-
08-12-2020
- Language:
- English
- Publisher:
- Flatiron Books
- Country of origin:
- United States
- Dimensions (mm):
- 230.89x198.63x23.62mm
- Weight:
- 0.94kg
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