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The Jackfruit Cookbook

The Jackfruit Cookbook

Over 50 Sweet and Savoury Recipes to Hit the Flavour Jackpot!

by Heather Thomas
Hardback
Publication Date: 29/09/2020

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60 diverse recipes using the heathly fruit that has cornered the faux meat market. From the creators of the bestselling Avocado Cookbook.

A healthy fruit that doubles as a meat substitute? Count us in.

Jackfruit is the new sustainable super ingredient on the block. With 60 sweet and savoury recipes, The Jackfruit Cookbook has something for everyone, from Loaded jackfruit nachos or faux meat Pulled 'pork' jackfruit burgers with crunchy 'slaw to Jackfruit Chutney and Sweet jackfruit fritters with toasted coconut. Whether it's breakfast, lunch, dinner or dessert, there is nothing this fruit can't do.

Make the most of this versatile, sustainable and delicious vegan ingredient with recipes for every occasion, perfect if you're looking for lunch on the go or a dinner menu to make everyone's mouth water.

ISBN:
9781529107388
9781529107388
Category:
Cookery by ingredient
Format:
Hardback
Publication Date:
29-09-2020
Language:
English
Publisher:
Ebury Publishing
Country of origin:
United Kingdom
Pages:
112
Dimensions (mm):
197x178x13mm
Weight:
0.4kg
Heather Thomas

Heather Thomas is a health and cookery writer and editor who has worked with all the major slimming organisations in the UK, including Slimming Magazine, Slimming Clubs, Weight Watchers, Slimming World, Rosemary Conley, LighterLife, Scottish Slimmers, Unislim, Cambridge Weight Plan and Tesco Diets. She is the author of The Avocado Cookbook (Ebury, 2016) and The Chickpea Cookbook (Ebury, 2017), The Sweet Potato Cookbook (Ebury 2017), The Hot Sauce Cookbook (Ebury 2018).

Heather has worked with many top chefs, nutritionists and women’s health organisations and charities, and has contributed to health and food magazines in the UK and the United States. She practises what she preaches and eats a very healthy diet and stays slim and fit.

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