With complete meal ideas as well as recipes for marinades and rubs, this is a terrific new collection of recipes for any backyard barbecue.

From Mexican pork cutlets with lime and jalapeno sweet corn to Middle-eastern lamb kofta, Barbecue will ignite readers' tastebuds from the very first recipe.

Barbecuing is as versatile and easy as ever, and readers can be as ambitious or as low-key as they like.

Ranging from slow-cooked main meals to quick vegetable side dishes, these easy-to-follow recipes each have that 'wow-factor'. A whole chapter dedicated to marinades, spice rubs and sauces will also equip readers with flavour boosters to bring ingredients to life.