BBEPX! Building on Your Foundations in Russian

BBEPX! Building on Your Foundations in Russian

by Steven ClancyVeronika Egorova Daniel Green and others
Epub (Kobo), Epub (Adobe)
Publication Date: 30/12/2024

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  $213.99

Вверх! Building on Your Foundations in Russian is an innovative intermediate course that seamlessly blends rigorous grammar instruction with engaging and functional communicative class activities.


The course revisits topics typically covered in introductory courses, allowing learners to consolidate and expand their foundational knowledge. A blend of cultural insights, reading, listening, and viewing exercises enrich students’ cultural understanding. By presenting a range of examples from a variety of contexts, topics, and genres, students gain a broad and deep understanding of the nuances of Russian. Designed for those progressing beyond the basics, Вверх! leverages a core vocabulary of 1,500 words and strategically expands it by an additional 2,500 essential words, employing a color-coded system for ease of learning. By the end of the course, students will understand up to 70-80% of words in common

usage.


The Вверх! Building on Your Foundations in Russian course consists of two volumes, each with nine chapters, containing everything students and instructors need for a dynamic exploration of Russian at the intermediate level. A companion website with a downloadable workbook, glossary, vocabulary files, and audio and video resources brings the course to life. The blended and modular format makes it easy for instructors to adapt the material to their learning goals and timetabling constraints.

ISBN:
9781351677363
9781351677363
Category:
Language: reference & general
Format:
Epub (Kobo), Epub (Adobe)
Publication Date:
30-12-2024
Language:
English
Publisher:
Taylor & Francis
Daniel Green

Daniel Green is a healthy eating expert and world-renowned celebrity chef. He currently works as an in-house chef for the NBC network in the US and makes regular appearances on BBC2's Saturday Kitchen. He has designed healthy menus for airlines and hotels and has written 6 healthy eating cookbooks, winning the prestigious Gourmand World Cookbook Award in 2010.

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