'Food is the vital way we celebrate anything that matters. It's how we mark the connections between us; how we celebrate life.'

A feast for the eyes and the senses, Feast is a must for every kitchen, in the tradition of Nigella's classic How to Eat. Whatever you're celebrating, you'll find a deliciously simple recipe for any occasion.

With warm and witty food writing, clear recipes and ingredients lists and a beautiful hardback design, this is a book you will treasure for many years as well as a delicious gift for friends and family.

Thanksgiving and Christmas - turkey and ham, mince pies and Christmas cake... and everything in between

Meatless feasts - mouthwatering vegetarian recipes that everyone will love

Valentine's day - romantic dinner ideas for two

Easter - slow-cooked lamb, hot cross buns and indulgent baking

Passover - Seder night suppers and feasts

Breakfast - something delicious for everyone, from how to boil eggs to morning muffins

Kitchen feasts - everyday celebrations: suppers for friends and family meals

Kiddie feast - delicious and healthy recipes for kids

Chocolate cake hall of fame - a chocolate cake recipe for every occasion

Eid - a fast-breaking curry banquet of Mughlai chicken curry, pheasant and lamb

Festival of lights - indulgent baking recipes for a happy Hannukah

Midnight feast - deliciously easy recipes to satisfy those late-night cravings, from carbonara to alcoholic hot chocolate.

Nigella Collection: a vibrant look for Nigella's classic cookery books.