Since the completion of the Human Genome Project, food and nutrition sciences have undergone a fundamental molecular transformation. New discoveries in molecular biology, analytical chemistry, and biochemistry have led to the development of new tools that are likely to revolutionize the study of food. OMICS Technologies: Tools for Food Science expl
- ISBN:
- 9781040196137
- 9781040196137
-
Category:
- Dietetics & nutrition
- Format:
- Epub (Kobo), Epub (Adobe)
- Publication Date:
-
04-12-2024
- Language:
- English
- Publisher:
- CRC Press
This item is delivered digitally
Hi There,
Did you know that you can save books into your library to create gift lists, reading lists, etc?
You can also mark books that you're reading, or want to read.
Great!
Click on Save to My Library / Lists
Select the List you'd like to categorise as, or add your own
Here you can mark if you have read this book, reading it or want to read
Awesome! You added your first item into your Library
Great! The fun begins.
Click on My Library / My Lists and I will take you there
Reviews
Be the first to review OMICs Technologies.
Share This eBook: