Self-Preservation

Self-Preservation

by Tim Anderson
Epub (Kobo), Epub (Adobe)
Publication Date: 01/02/2026

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When we take care of ourselves, we are able to be helpful to others. Self-sacrifice, while it may seem noble, is often a trap that ultimately burns us out and dries us up. If we are ever going to fulfill our potential and be contributors to our world and helpers to those around us, we need to make sure we are taking care of ourselves. Self-preservation is the real path to thriving and making our lives count.


In this book, I discuss the power of breathing, the essence of strength training, and even the importance of building and maintaining a strong pelvic floor. If we can breathe, have strong bodies, and be grounded, we can be rooted in our true selves and offer ourselves to the world around us.


This is not a self-care book; it's a preservation book. Here is the Merriam-Webster definition of preservation: the activity or process of keeping something valued alive, intact, or free from damage or decay.


That's what this book is about: preserving ourselves ensures our ability to live an amazing life.

ISBN:
9781963675184
9781963675184
Category:
Mind
Format:
Epub (Kobo), Epub (Adobe)
Publication Date:
01-02-2026
Language:
English
Publisher:
OS Press
Tim Anderson

Tim Anderson is a chef, food writer, and MasterChef champion. Born and raised in Wisconsin, Tim studied Japanese food culture at university and lived in Japan for two years. After moving to London, he won MasterChef in 2011, which catapulted him into a position as one of the UK’s most prominent voices on Japanese food, American food, and craft beer.

He has operated the pop-up Japanese restaurant Nanban since 2013, which has inspired a book, Nanban: Japanese Soul Food. Tim’s restaurant of the same name, opened in the heart of Brixton at the end of 2015, and has been widely supported by critics and customers alike.

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