Short and Sweet

Short and Sweet

by Dan Lepard
Epub (Kobo), Epub (Adobe)
Publication Date: 20/10/2011

Share This eBook:

  $18.99

Winner of the Andre Simon Food Book Award 2011


The ultimate baking compendium from Dan Lepard, the country's foremost baking guru.


Dan Lepard’s innovative and earthy approach has made him the baker that every top chef wants in their kitchen, and with this utterly dependable how-to-bake book you’ll be baking cakes, pastries, breads and cookies like never before. Collecting together Dan’s best recipes – and mixing science with old-fashioned kitchen wisdom – Dan has tried and tested almost every baking technique out there.


Guiding you through the crispest flatbreads, blue cheese and oatmeal biscuits, gluten-free white loaves, savoury leek and smoked haddock pies, caramel sweets, frostings, simple scones and pumpkin and ginger cupcakes, ‘Short and Sweet’ uses the newest flours and ingredients and has everything from updates on the classics to the latest in baking for intolerances.


If baking is therapy then Dan is your life coach. He’ll show you how to improve, what to work on, how to take what is just ok right up to brilliant, without a sweat. No wonder he is the country’s cutting-edge baker.

ISBN:
9780007457236
9780007457236
Category:
Cookery / food & drink etc
Format:
Epub (Kobo), Epub (Adobe)
Publication Date:
20-10-2011
Language:
English
Publisher:
HarperCollins Publishers
Dan Lepard

Dan Lepard is an award-winning baker and sourdough expert, who has started bread bakeries for top London chefs Fergus Henderson, Yotam Ottolenghi and Giorgio Locatelli, and continues to help home cooks and chefs master sourdough in their kitchens.

He's a regular voice on BBC radio, writes for food and travel magazines around the world, has a monthly baking column in The Sydney Morning Herald, was judge on The Great Australian Bake Off, but is best known for his time as baking columnist for the Guardian newspaper for nearly a decade.

This item is delivered digitally

Reviews

Be the first to review Short and Sweet.