The Brussels Sprout Cookbook

The Brussels Sprout Cookbook

by Heather Thomas
Epub (Kobo), Epub (Adobe)
Publication Date: 01/10/2020

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BRUSSELS SPROUTS are not just for Christmas. Discover their full potential and be transported all over the world with these sproutastic dishes!


Sprouts have undergone a renaissance and are now in the culinary spotlight. Some say they never left. Others wish they would.


An excellent source of vitamins C, K and B6, low in calories, cholesterol and carbs yet high in antioxidants, this most versatile of vegetables can be enjoyed from early autumn to late spring in many delicious forms, including:



  • Cabbagey Canapes

  • Sprouting Salads

  • Brussels Brunches

  • Boxing Day Leftovers

ISBN:
9780008402808
9780008402808
Category:
General cookery & recipes
Format:
Epub (Kobo), Epub (Adobe)
Publication Date:
01-10-2020
Language:
English
Publisher:
HarperCollins Publishers
Heather Thomas

Heather Thomas is a health and cookery writer and editor who has worked with all the major slimming organisations in the UK, including Slimming Magazine, Slimming Clubs, Weight Watchers, Slimming World, Rosemary Conley, LighterLife, Scottish Slimmers, Unislim, Cambridge Weight Plan and Tesco Diets. She is the author of The Avocado Cookbook (Ebury, 2016) and The Chickpea Cookbook (Ebury, 2017), The Sweet Potato Cookbook (Ebury 2017), The Hot Sauce Cookbook (Ebury 2018).

Heather has worked with many top chefs, nutritionists and women’s health organisations and charities, and has contributed to health and food magazines in the UK and the United States. She practises what she preaches and eats a very healthy diet and stays slim and fit.

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