The Jar and Other Stories

The Jar and Other Stories

by Edward Lee
Publication Date: 24/03/2024

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The kids go into the bounce house, but when they come out…they’re not kids anymore.


When a cam girl drives to the nearest grocery store, her GPS navigator takes her to another far more interesting location.


Very pregnant Teresa has all her stuck-up friends coming for her baby shower, but there’s one guest who wasn’t invited, and his gift is most unusual: a jellyfish.


The billionaire’s mansion has many dark hallways but at the end of one of them you’ll find a curious array of artifacts, including Elvis Presley’s excrement, President Kennedy’s brain-bucket, and one other thing that really takes the cake…


After forty years of writing demented horror fiction, Edward Lee is still truckin’, and he invites you to pull up a chair and spend a few more evenings in his world…

ISBN:
6230000002985
6230000002985
Category:
Horror & ghost stories
Publication Date:
24-03-2024
Language:
English
Publisher:
Crossroad Press
Edward Lee

Edward Lee is the author of Smoke & Pickles; chef/owner of 610 Magnolia, MilkWood, and Whiskey Dry in Louisville, Kentucky; and culinary director of Succotash in National Harbor, Maryland, and Penn Quarter, Washington, DC.

He appears frequently in print and on television, including earning an Emmy nomination for his role in the Emmy Award–winning series The Mind of a Chef. Most recently, he wrote and hosted the feature documentary Fermented. He lives in Louisville and Washington, DC.

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