Truffles

Truffles

by Kandikere Sridhar and Sunil Deshmukh
Epub (Kobo), Epub (Adobe)
Publication Date: 11/04/2025

Share This eBook:

  $117.99

Truffles are hypogeous ectomycorrhizal ascomycetous edible mushrooms distributed worldwide in terrestrial ecosystems, including deserts, as non-timber forest products. They are seasonal and have a short shelf life. Owing to their nutraceutical value, truffles are in high demand and valuable. Of the 180 or more species of truffles reported worldwide, only around 20 are commercially viable.


Truffles: Diversity, Ecology and Biotechnology reviews the current advances in truffles from a historical perspective and covers ethnomycological profiles, habitats, ecology, geographical distribution, diversity, systematics, phylogeny, ultrastructure, sexual reproduction, cultivation, analytical techniques, and the impact of climate change and industrial applications on truffles. It also emphasizes the role of soil properties in the occurrence of truffles (e.g., Tuber spp.), their pathogens, product development and marketing. The contributors hail from academia and industries across the globe.

ISBN:
9781040347331
9781040347331
Category:
Mycology
Format:
Epub (Kobo), Epub (Adobe)
Publication Date:
11-04-2025
Language:
English
Publisher:
CRC Press

This item is delivered digitally

Reviews

Be the first to review Truffles.