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Industrial chemistry Books

Displaying results 1-48 of 33,253
Ferment For Good
Ferment For Good
by Sharon Flynn
In Stock Aim to send in 1-2 Days
Hardback
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$32.75
The Art of Fermentation
The Art of Fermentation
by Sandor Ellix Katz
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Hardback
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RRP  $95.0
$63.75
Principles of Occupational Health and Hygiene
Principles of Occupational Health and Hygiene
by Sue Reed
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Paperback
RRP  $75.99
$69.75
Ultra-Processed People
Ultra-Processed People
by Chris van Tulleken
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Paperback
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RRP  $26.99
$22.99
World Atlas of Wine 8th Edition
World Atlas of Wine 8th Edition
by Jancis Robinson and Hugh Johnson
In Stock Aim to send in 1-2 Days
Hardback
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RRP  $99.99
$71.75
The WineMaker Guide to Home Winemaking
The WineMaker Guide to Home Winemaking
by WineMaker
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Paperback
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RRP  $49.99
$39.75
Of Cabbages and Kimchi
Of Cabbages and Kimchi
by James Read
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Hardback
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$36.75
The Art and Science of Natural Dyes
The Art and Science of Natural Dyes
by Joy Boutrup and Catharine Ellis
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Spiral bound
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RRP  $135.0
$97.75
Italian Wine
Italian Wine
by Shelley Lindgren and Kate Leahy
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Hardback
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$46.75
Wine Simple
Wine Simple
by Aldo Sohm and Christine Muhlke
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Hardback
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RRP  $60.0
$46.99
The Art and Science of Foodpairing
The Art and Science of Foodpairing
by Peter Coucquyt, Bernard Lahousse and Johan Langenbick
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Hardback
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RRP  $89.99
$66.75
Whiskypedia : The Ultimate Guide to Scotch Whisky
Whiskypedia : The Ultimate Guide to Scotch Whisky
by Charles MacLean
Backorder For Special Order
Paperback
RRP  $34.99
$34.75
Fermentation As Metaphor
Fermentation As Metaphor
by Sandor Ellix Katz
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Hardback
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$9.75
Fermenting Everything
Fermenting Everything
by Andy Hamilton
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Paperback
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RRP  $35.95
$29.75
Who's Afraid of Romanée-Conti?
Who's Afraid of Romanée-Conti?
by Dan Keeling
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Hardback
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RRP  $60.01
$46.99
Mary Penfold: The true story of the great Australian winemaker, from the bestselling award-winning author of SISTER VIV and MR AND MRS GOULD
Mary Penfold: The true story of the great Australian winemaker, from the bestselling award-winning author of SISTER VIV and MR AND MRS GOULD
by Grantlee Kieza
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Hardback
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RRP  $49.99
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Ferment
Ferment
by Tim Spector
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Paperback
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RRP  $36.99
$30.75
The Happy Endings Cookbook
The Happy Endings Cookbook
by Terri Mercieca
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Hardback
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RRP  $59.99
$46.75
How to Distill
How to Distill
by Aaron Hyde
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Paperback
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RRP  $49.99
$39.75
Indigo
Indigo
by Douglas Luhanko and Kerstin Neumüller
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Paperback
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RRP  $34.99
$29.75
Mastering Kilns and Firing
Mastering Kilns and Firing
by Lindsay Oesterritter
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Hardback
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RRP  $59.99
$45.75
Wine Folly
Wine Folly
by Madeline Puckette and Justin Hammack
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Hardback
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RRP  $55.0
$43.75
French Patisserie
French Patisserie
by École Ferrandi
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Hardback
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RRP  $100.0
$72.75
The Crisp Sommelier
The Crisp Sommelier
by Neil Ridley
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Hardback
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RRP  $24.99
$21.75
Dark Calories
Dark Calories
by Catherine Shanahan
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Paperback
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RRP  $34.99
$29.75
The Gut Stuff
The Gut Stuff
by Lisa Macfarlane and Alana Macfarlane
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Paperback
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RRP  $44.99
$36.75
Whisky: The Manual
Whisky: The Manual
by Dave Broom
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Hardback
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RRP  $45.0
$36.75
Veg-Table
Veg-Table
by Nik Sharma
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Hardback
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RRP  $75.0
$56.99
How the World Really Works
How the World Really Works
by Vaclav Smil
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Paperback
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RRP  $26.99
$22.99
Regenesis
Regenesis
by George Monbiot
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Paperback
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$22.99
Baked to Perfection
Baked to Perfection
by Katarina Cermelj
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Hardback
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RRP  $49.99
$39.75
Wild Mushrooming
Wild Mushrooming
by Tom May and Ms Alison Pouliot
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RRP  $49.99
$41.75
The New Ceramics: Special Effect Glazes
The New Ceramics: Special Effect Glazes
by Linda Bloomfield
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Paperback
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$31.75
Hugh Johnson's Pocket Wine Book 2023
Hugh Johnson's Pocket Wine Book 2023
by Hugh Johnson and Margaret Rand
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Hardback
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RRP  $34.99
$7.75
Vodka Made Me Do It
Vodka Made Me Do It
by Colleen Graham and Ruby Taylor
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Hardback
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$20.75
The Secret Lives of Colour
The Secret Lives of Colour
by Kassia St Clair
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Paperback
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RRP  $24.99
$21.75
The 24-Hour Wine Expert
The 24-Hour Wine Expert
by Jancis Robinson
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Paperback
RRP  $12.99
$12.75
Wine a Tasting Course
Wine a Tasting Course
by Marnie Old
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Hardback
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$31.75
Hugh Johnson Pocket Wine 2022
Hugh Johnson Pocket Wine 2022
by Hugh Johnson and Margaret Rand
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Hardback
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$6.75
Metabolical
Metabolical
by Robert Lustig
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$29.75
Corporate Governance Matters
Corporate Governance Matters
by David Larcker and Brian Tayan
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RRP  $127.0
$80.75
Introduction to Biotechnology, Global Edition
Introduction to Biotechnology, Global Edition
by William Thieman and Michael Palladino
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Paperback
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RRP  $128.04
$101.75
Whisky Made Me Do It
Whisky Made Me Do It
by Ruby Taylor and Lance J. Mayhew
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Hardback
RRP  $22.99
$20.75
Understanding the Science of Food
Understanding the Science of Food
by Sharon Croxford
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Paperback
RRP  $113.75
$112.75
The Big Book of Kombucha
The Big Book of Kombucha
by Hannah Crum and Alex LaGory
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Paperback
RRP  $45.0
$40.75
The Ultimate Guide to Butchering, Smoking, Curing, Sausage, and Jerky Making
The Ultimate Guide to Butchering, Smoking, Curing, Sausage, and Jerky Making
by Philip Hasheider
In Stock with Supplier Aim to send in 2 - 3 weeks
Paperback
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The Weed Forager's Handbook
The Weed Forager's Handbook
by Adam Grubb and Annie Raser-Rowland
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Paperback
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$26.75
The Farmhouse Culture Guide To Fermenting
The Farmhouse Culture Guide To Fermenting
by Kathryn Lukas and Shane Peterson
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Hardback
23%
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RRP  $59.99
$46.75