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Industrial chemistry Books

Displaying results 1-48 of 33,249
The Weed Forager's Handbook
The Weed Forager's Handbook
by Adam Grubb and Annie Raser-Rowland
In Stock Aim to send in 1-2 Days
Paperback
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RRP  $29.99
$25.95
Principles of Occupational Health and Hygiene
Principles of Occupational Health and Hygiene
by Sue Reed
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Paperback
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RRP  $75.99
$64.59
Ultra-Processed People
Ultra-Processed People
by Chris van Tulleken
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Paperback
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RRP  $26.99
$22.75
Joshua Weissman: Texture over Taste
Joshua Weissman: Texture over Taste
by Joshua Weissman
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Hardback
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RRP  $49.99
$35.50
The WineMaker Guide to Home Winemaking
The WineMaker Guide to Home Winemaking
by WineMaker
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RRP  $49.99
$39.35
Of Cabbages and Kimchi
Of Cabbages and Kimchi
by James Read
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Hardback
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RRP  $45.0
$35.80
Italian Wine
Italian Wine
by Shelley Lindgren and Kate Leahy
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RRP  $59.99
$46.25
The Little Book of Vodka
The Little Book of Vodka
by Orange Hippo!
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Hardback
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RRP  $17.99
$13.75
Wine Simple
Wine Simple
by Aldo Sohm and Christine Muhlke
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Hardback
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RRP  $54.99
$42.90
The Farmhouse Culture Guide To Fermenting
The Farmhouse Culture Guide To Fermenting
by Kathryn Lukas and Shane Peterson
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Hardback
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RRP  $59.99
$38.50
The Art and Science of Natural Dyes
The Art and Science of Natural Dyes
by Joy Boutrup and Catharine Ellis
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Spiral bound
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RRP  $135.0
$95.75
The Art of Fermentation
The Art of Fermentation
by Sandor Ellix Katz
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Hardback
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RRP  $95.0
$62.80
Whiskypedia : The Ultimate Guide to Scotch Whisky
Whiskypedia : The Ultimate Guide to Scotch Whisky
by Charles MacLean
Backorder For Special Order
Paperback
RRP  $34.99
$34.35
Who's Afraid of Romanée-Conti?
Who's Afraid of Romanée-Conti?
by Dan Keeling
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Hardback
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RRP  $60.01
$46.50
Fermentation As Metaphor
Fermentation As Metaphor
by Sandor Ellix Katz
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Hardback
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RRP  $47.5
$36.50
Fermenting Everything
Fermenting Everything
by Andy Hamilton
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Paperback
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$29.50
Pure Soapmaking
Pure Soapmaking
by Anne-Marie Faiola
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Spiral bound
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RRP  $36.99
$30.25
Mary Penfold
Mary Penfold
by Grantlee Kieza
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Hardback
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RRP  $49.99
$34.95
From Plant to Pigment
From Plant to Pigment
by Natalie Stopka
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Hardback
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RRP  $43.99
$35.35
Ferment
Ferment
by Tim Spector
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Paperback
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RRP  $36.99
$30.25
Armour
Armour
by Paul J. Hazell
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Paperback
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RRP  $103.0
$87.55
The Happy Endings Cookbook
The Happy Endings Cookbook
by Terri Mercieca
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Hardback
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RRP  $59.99
$46.25
The Meathead Method
The Meathead Method
by Meathead
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Hardback
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RRP  $60.0
$46.50
Indigo
Indigo
by Douglas Luhanko and Kerstin Neumüller
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Paperback
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RRP  $34.99
$28.95
The Crisp Sommelier
The Crisp Sommelier
by Neil Ridley
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Hardback
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RRP  $24.99
$21.75
Dark Calories
Dark Calories
by Catherine Shanahan
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Paperback
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RRP  $34.99
$28.95
The Gut Stuff
The Gut Stuff
by Lisa Macfarlane and Alana Macfarlane
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Paperback
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RRP  $44.99
$35.80
Whisky: The Manual
Whisky: The Manual
by Dave Broom
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Hardback
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RRP  $45.0
$35.80
The Food Lab
The Food Lab
by J. Kenji López-Alt
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Hardback
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RRP  $82.95
$62.25
Veg-Table
Veg-Table
by Nik Sharma
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Hardback
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RRP  $75.0
$56.75
How the World Really Works
How the World Really Works
by Vaclav Smil
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Paperback
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RRP  $26.99
$22.75
The New Ceramics: Special Effect Glazes
The New Ceramics: Special Effect Glazes
by Linda Bloomfield
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Paperback
 
$48.25
Regenesis
Regenesis
by George Monbiot
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Paperback
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RRP  $26.99
$22.75
Baked to Perfection
Baked to Perfection
by Katarina Cermelj
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Hardback
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RRP  $49.99
$39.35
Wild Mushrooming
Wild Mushrooming
by Tom May and Ms Alison Pouliot
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Paperback
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RRP  $49.99
$41.50
Hugh Johnson's Pocket Wine Book 2023
Hugh Johnson's Pocket Wine Book 2023
by Hugh Johnson and Margaret Rand
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Hardback
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RRP  $34.99
$30.75
Vodka Made Me Do It
Vodka Made Me Do It
by Colleen Graham and Ruby Taylor
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Hardback
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RRP  $22.99
$20.25
The Secret Lives of Colour
The Secret Lives of Colour
by Kassia St Clair
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Paperback
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RRP  $24.99
$21.75
How to Distill
How to Distill
by Aaron Hyde
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Paperback
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RRP  $49.99
$39.35
The 24-Hour Wine Expert
The 24-Hour Wine Expert
by Jancis Robinson
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Paperback
RRP  $12.99
$11.75
Hugh Johnson Pocket Wine 2022
Hugh Johnson Pocket Wine 2022
by Hugh Johnson and Margaret Rand
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Hardback
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RRP  $32.99
$23.35
Corporate Governance Matters
Corporate Governance Matters
by David Larcker and Brian Tayan
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RRP  $120.95
$81.50
Introduction to Biotechnology, Global Edition
Introduction to Biotechnology, Global Edition
by William Thieman and Michael Palladino
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Paperback
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RRP  $121.95
$95.75
Brain Food
Brain Food
by Dr Lisa Mosconi
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Paperback
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RRP  $26.99
$22.75
Whisky Made Me Do It
Whisky Made Me Do It
by Ruby Taylor and Lance J. Mayhew
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Hardback
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RRP  $22.99
$20.25
Wine Folly
Wine Folly
by Madeline Puckette and Justin Hammack
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Hardback
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RRP  $55.0
$42.90
French Patisserie
French Patisserie
by École Ferrandi
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Hardback
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RRP  $100.0
$72.50
Understanding the Science of Food
Understanding the Science of Food
by Sharon Croxford
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Paperback
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RRP  $77.99
$66.29