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Peinao: A Greek Feast for All

Recipes to Feed Hungry Guests

by Helena Moursellas and Vikki Moursellas
Hardback
Publication Date: 23/05/2025
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Feed the ones you love.

Peináo translates to 'I'm hungry' in Greek, which is how you'll feel flipping through this book. Whether you're cooking for a dinner party, breakfast for family, or mezze for friends, there's a delicious Greek feast for every occasion.

This isn't another taverna cookbook; authors Helena and Vikki Moursellas are here to share their fun and modern spins on the Greek classics. Join them and discover the joy that comes from gathering around a table filled with delicious, soulful dishes made with love.

ISBN:
9781922754592
9781922754592
Category:
Cookery / food & drink etc
Format:
Hardback
Publication Date:
23-05-2025
Language:
English
Publisher:
Smith Street Books
Country of origin:
Australia
Pages:
224
Dimensions (mm):
260x207x26mm
Weight:
1.05kg
Helena Moursellas

Helena and Vikki Moursellas are identical twins born in Adelaide, South Australia. They learned how to cook from their Greek grandmother, Koula, and grew up with a passion and love for Greek cuisine. Finalists on Australia's TV show My Kitchen Rules, the twins won the hearts of the nation with their Greek family food. In 2015, they published their first cookbook Taking You Home: Simple Greek Food for Friends & Family with Hachette Books Australia.

They have spent the last ten years working in the food industry in Sydney and currently work in publishing. Helena and Vikki Moursellas are freelance photo chefs, recipe developers and content creators working with brands such as Bonnie and Neil, Bed Threads, WÜSTHOF and Olea Olive Oil.

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