The Commons

A Year of Growing, Cooking and Eating on Fat Pig Farm

by Matthew Evans

Hardback Publication Date: 01/11/2019

26%
OFF
RRP  $60.00 $44.75

We all want more air in our lives.

Brighter skies, slower days, more time for growing, for cooking, for family. In The Commons, a book inspired by the hit SBS television show Gourmet Farmer, Matthew Evans captures Fat Pig Farm’s year of growing, cooking and feasting. It’s part how-to, part evocative diary, part cookbook (with more than 100 recipes).

It’s the perfect inspiration for those about to embark on a simpler life, a handy reference for those who already have done just that, and a vicarious solution for those who just want to dream the dream without leaving home.

ISBN:
9781743795392
9781743795392
Category:
Memoirs
Format:
Hardback
Publication Date:
01-11-2019
Publisher:
Hardie Grant Books
Country of origin:
Australia
Pages:
320
Dimensions (mm):
270x215mm
Weight:
1.58kg

Matthew Evans

Matthew Evans is Australia's favourite tree-changer. A former chef and food critic, Matthew is now a Tasmanian smallholder, food writer and food activist. He fattens pigs, milks cows, tends a garden and writes about food from his office on Fat Pig Farm, in the gorgeous Huon Valley.

Matthew is the star of the long-running SBS TV series The Gourmet Farmer, as well as the recent documentary on seafood, What's the Catch?, in which he advocates for a change to Australian food labelling laws.

He is the author of twelve books, including the authoritative Real Food Companion, his autobiographies Never Order Chicken on a Monday followed by The Dirty Chef, he co- authored The Gourmet Farmer Deli Book and The Gourmet Farmer Goes Fishing, and most recently published Summer on Fat Pig Farm.

This title is not yet published. It is available for purchase now and will arrive at our Sydney warehouse on or shortly after the release date listed above.

Once received into our warehouse we will despatch it to you with a Shipping Notification which includes online tracking.

 

An overall delivery time for this item to your address is:

NSW Metro: 2 - 4 working days after despatch.
NSW Regional: 3 - 5 working days after despatch.
VIC & SA Metro: 2 - 4 working days after despatch.
VIC & SA Regional: 3 - 5 working days after despatch.
QLD Metro: 3 - 5 working days after despatch.
QLD Regional: 8 - 14 working days after despatch.
TAS: 3 - 5 working days after despatch.
WA Metro: 5 - 7 working days after despatch.
WA Regional: 6 - 9 working days after despatch.
NT Metro: 6 - 8 working days after despatch.
NT Regional: 8 - 14 working days after despatch.

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