Free shipping on orders over $99

The Edible Balcony 1

How to Grow Fresh Food in a Small Space Plus 60 Inspiring Recipes

by Indira Naidoo
Paperback
Publication Date: 31/10/2011
5/5 Rating 1 Review

Share This Book:

21%
OFF
RRP  $45.00

RRP means 'Recommended Retail Price' and is the price our supplier recommends to retailers that the product be offered for sale. It does not necessarily mean the product has been offered or sold at the RRP by us or anyone else.

$35.80
or 4 easy payments of $8.95 with
afterpay
Join popular media personality and foodie Indira Naidoo as she embarks on a mission to transform her tiny thirteen-floor balcony into a bountiful kitchen garden.


Join popular media personality and foodie Indira Naidoo as she embarks on a mission to transform her tiny thirteen-floor balcony into a bountiful kitchen garden. She soon establishes a productive urban oasis that takes just ten minutes a day to maintain, yet provides her with an ever-changing selection of fresh fruit, herbs and vegetables.

Featuring 60 delicious recipes showcasing her home-grown produce, plus plenty of practical advice, The Edible Balcony charts a year in the life of Indira's balcony garden and gives a season-by-season account of the triumphs and challenges she faces. This warm and engaging book will inspire even the most reluctant green thumbs to channel their inner gardeners and reconnect with nature, while also saving money and reducing their carbon footprint.
ISBN:
9781921382536
9781921382536
Category:
Gardening: plants
Format:
Paperback
Publication Date:
31-10-2011
Publisher:
Penguin Random House Australia
Country of origin:
Australia
Pages:
224
Dimensions (mm):
260x210x20mm
Weight:
0.79kg
Indira Naidoo

Indira Naidoo is one of Australia's most popular broadcasters and authors. During her thirty-year award-winning journalistic career, she has hosted and reported for some of the country's most distinguished news and current affair programs, including the ABC TV's Late Edition and SBS TV's World News, and she is currently the host of ABC Radio's Weekend Nightlife. A passionate advocate for environmental and food sustainability issues, she is author of the bestselling The Edible Balcony and The Edible City, has designed award-winning gardens and helps community groups build their own food gardens. She is a sought-after speaker and facilitator, and is an ambassador for Sydney's homeless crisis centre the Wayside Chapel.

This title is in stock with our Australian supplier and should arrive at our Sydney warehouse within 1 - 2 weeks of you placing an order.

Once received into our warehouse we will despatch it to you with a Shipping Notification which includes online tracking.

Please check the estimated delivery times below for your region, for after your order is despatched from our warehouse:

ACT Metro: 2 working days
NSW Metro: 2 working days
NSW Rural: 2-3 working days
NSW Remote: 2-5 working days
NT Metro: 3-6 working days
NT Remote: 4-10 working days
QLD Metro: 2-4 working days
QLD Rural: 2-5 working days
QLD Remote: 2-7 working days
SA Metro: 2-5 working days
SA Rural: 3-6 working days
SA Remote: 3-7 working days
TAS Metro: 3-6 working days
TAS Rural: 3-6 working days
VIC Metro: 2-3 working days
VIC Rural: 2-4 working days
VIC Remote: 2-5 working days
WA Metro: 3-6 working days
WA Rural: 4-8 working days
WA Remote: 4-12 working days

Reviews

5.0

Based on 1 review

5 Star
(1)
4 Star
(0)
3 Star
(0)
2 Star
(0)
1 Star
(0)

1 Review

Indira Naidoo's The Edible Balcony is a testament to being able to grow fruit and vegetables in the most limited of spaces. In pots and hanging baskets on her thirteenth floor balcony she creates a stunning kitchen garden and this book highlights the challenges and success stories of her one year project to grow seasonal produce and the resulting recipes.

Contains Spoilers No
Report Abuse