Nutritious wholefood recipes specifically for babies and toddlers, developed by Australia's most authoritative wholefood advocate.

Wholefood expert Jude Blereau's focus is on feeding young children for good health and happiness. From baby's first solids at six months to substantial meals and snacks for seven-year-olds, Jude offers recipes that are as nourishing as they are delicious.

Children require fuel to play, grow and learn, and nurturing them with real, preferably organic, food will establish good eating patterns for life.

Wholefood for Children is presented in two parts. Firstly, an introduction to the wholefood kitchen and building a real-food culture for your child; then a recipe section of over 165 breakfasts, lunches and dinners, plus ultra-convenient lunchbox treats, and cakes and party food for special occasions.